Wines, oils, cured meats, chestnuts and Annurca apples: the delicacies of Campania Felix

If Campania Felix is famous throughout the world as the land of buffalo mozzarella, there is no shortage of other leading dairy products in its territory.

In the fifties of the last century it was recognized as endangered. Then there was a recovery and the Caserta black pig returned to being quite widespread in its homeland, which is Campania felix.

Originally from Pozzuoli and its surroundings, the Annurca apple from Campania IGP has found one of its ideal reference areas in Campania Felix.

The fertile lands of Campania felix have proved to be ideal over the centuries for horticulture, which ensures the continuous supply of seasonal vegetables, fundamental ingredients of many recipes.

They are already on sale in September, the first sign of autumn when summer has yet to say goodbye.