DISCOVER THE CAMPANIA REGION

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Phillip Hackert
FAMOUS PEOPLE

Phillip Hackert

The Cathedral dedicated to the Assumption, the heart of the cult of San Gennaro
Churches

The Cathedral dedicated to the Assumption, the heart of the cult of San Gennaro

Overlapping of levels, eras, styles. To harmoniously compose a monumental complex which, in addition to being a precious treasure trove of works of art, is also a witness and reference to the...

Tino di Camaino
FAMOUS PEOPLE

Tino di Camaino

Non ci sono traduzioni disponibiliEra di Siena l’insigne scultore e costruttore Tino di Camaino, che vi era nato intorno al 1285, figlio dell’architetto Camaino di Crescentino, ma il suo maestro fu il...

CAPRI

Capri

Capri, charm & whim: it is the age-old prototype of exclusivity on global scale. It was and it is mythologised in every single aspect. In its presence, the spirit of the frenetic traveller is...

Eat and drink in Campania Felix
EAT/DRINK in Campania Felix

Eat and drink in Campania Felix

Wines, oils, cured meats, chestnuts and Annurca apples: the delicacies of Campania Felix
From Aphrodite to Poseidon, the kingdom of water that gives life to the valley of Citara.
Thermal Baths

From Aphrodite to Poseidon, the kingdom of water that gives life to the valley of Citara.

With its slow, circular, uninterrupted movement, the donkey covered kilometers after kilometers without leaving its position, under the sun, faithful companion from dawn to dusk.
the Campania territories

NATURE THAT SURPRISE

WHAT YOU DON'T EXPECT IN CAMPANIA

HIDDEN TREASURES

A HERITAGE YET TO DISCOVER

FOODS AND FLAVORS

STORIES OF TASTE BETWEEN LAND AND SEA

Explore nature

EAT/DRINK

Campania to taste...

EAT/DRINK

Campania to taste...
Una gastronomia senza confini. Per la notorietà che tante specialità campane hanno conquistato nel mondo. E per le diverse origini di ricette che, adattate ai prodotti locali, sono diventate anch’esse tipicità della Campania. Un viaggio godurioso che riserva continue sorprese…

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Campania delicacies and goodies, savory and sweet

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Typical recipes according to tradition

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Restaurants and pastry shops chosen by Discover

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Artisanal pastries cuddling the five senses from Foiano di Val Fortore

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Luigi Marra, pizza and flavours of the tradition in the monumental center of Partenope

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Cristian Santomauro, ultimo custode della pizza ammaccata cilentana

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Ischia - That warm soil next to the sea where firstlings grow

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The hundred years of Cantina Iannella in Torrecuso, a family history linked to the wine

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Giovanna Voria, the peasant chef that gave new life to Cicerale’s chickpeas.

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In Vitulano pecorino cheese, the aroma of the pastures between the Samnium mountains

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ilCilento suggestions: in Punta Licosa the vineyard that smells of the sea

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Milk and ideas, the caciocavallo has a new history in Calitri

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Wild honey

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ANACAPRI - The good land at Migliara for the family of Gelsomina and Raffaele

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AN "OUT OF THE BOX" PIZZA INSIDE THE TRADITION

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The young challenge of the Tortora sisters in the Irpinia of great wines

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Cervati caves, the prehistoric site where the outlaws' cacio becomes special

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A Salento, dal 1938, la Fattoria Ambrosio produce olio extravergine di eccellenza

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«Zingara», the nightlife sandwich. The real story

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Andrea D'Ambra and the harvests of happiness

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From Portugal to Ischia, wine and ancient fruits to distill the Mediterranean's identity

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Lightings and Dorados

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«Castello», the wine illuminating the night

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Enzeta, Panarana and Selvaggia, the ladies of the autumn in Vitulano

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The Red of Licosa, from the marine area of Castellabate the mullet giving the taste of the sea

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Bettina Buttgen, flowers that become art

The new story started from the seeds. Carefully collected in autumn, in different places on the...
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Antonino Guarracino, in the heart of Sorrento, where humble wood turns into gold

That particular air in the days with wind from the north. When Sorrento’s landscape stands out...
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From bricks to miniatures, the master of terracotta in Maiano

His future seemed to be already written. The tradition established over the centuries entrusted to...
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A hundred-year history of Sorrento navigation

It deserves a place of honour, not only in the memory but also on the wall. A black and white...
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THE CERAMICS OF CERRETO AND SAN LORENZELLO

It was on the shore of the Titerno stream that argil used by the ceramics masters of Cerreto.
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From Aphrodite to Poseidon, the kingdom of water that gives life to the valley of Citara.

Thermal Baths
With its slow, circular, uninterrupted movement, the donkey covered kilometers after kilometers...
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Let me tell you about Vitulano

Hamlets in Samnium
l’ve left my home in Vitulano 20 years ago, but I continue to consider myself fully Vitulanese...
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Maiano - The secret of Neapolitan pizza of excellence is in the biscuit of Sorrento

PLACES/STORIES
Even a few decades ago, children usually played among the large piles of clay dispersed in every...
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The great adventure of the water of Naples

PLACES/STORIES
Powerful, vigorous, lightning fast. Forty meters high. Transparent against the blue sky of a clear...

Did you know that...

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Con la mietitura si celebrano in Campania i Riti di Grano e di Paglia

04.09.2024 819
Non ci sono traduzioni disponibiliArrivano dalla notte dei tempi, da quando gli...

Read more: Con la...

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Two great evergreen hits sing the city of the Sirens

24.10.2018 3034
It has been part of the repertoire of greatest tenors of the twentieth century,...

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MIRABELLA ECLANO – Ancient Aeclanum on the Appian Way

24.10.2018 3926
On a hilly ridge between the Calore and Ufita valleys, Mirabella takes its...

Read more: MIRABELLA...

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Tino di Camaino

24.10.2018 12263
Non ci sono traduzioni disponibiliEra di Siena l’insigne scultore e costruttore...

Read more: Tino di Camaino

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GRAGNANO - Where flour has been at home for eight centuries

24.10.2018 19810
It gave his name to a sparkling red wine Doc. Famous for its fabrics, anciently...

Read more: GRAGNANO -...

OTHER CURIOSITIES

FROM OUR PUBLISHING HOUSE

Books by Campanian authors and stories related to the territory
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Kitty, il gatto tigre e altri racconti

10/07/2022 2828
Non ci sono traduzioni disponibili
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A mio padre, storia di 50 anni dell'Hotel Grazia

10/04/2022 2908
Non ci sono traduzioni disponibili
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ISOLE VERDI ISOLE FLEGREE - Itinerari tra mare e terra

07/07/2021 3881
Non ci sono traduzioni disponibili
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Discover Italia is also in bookshops

03/12/2020 4303
From December with the first title of the Linea Verde book series, called “Fonsinè”, a brief novel based...
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Dal Tanganica al Titicaca

03/12/2020 3898
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